With a host of concepts flourishing across the nation and around the world, Landry’s, Inc., through its subsidiaries and affiliated entities, continues to find success on all fronts. Landry’s is no stranger to accolades – we have seen numerous honors over our three decades. That’s not to mention the multitude of awards the individual concepts owned and operated by our subsidiaries and affiliated entities have received from newspapers, food critics and other establishments. The Post Oak Hotel at Uptown Houston is the city’s only AAA Five-Diamond recipient. The Golden Nugget Lake Charles and Las Vegas as well as the San Luis Resort in Galveston have received the AAA Four-Diamond award to top off the list.
Our group’s unstoppable momentum has helped us rise through the ranks of our competitors as Landry’s brands sprang to life all over the map. This has been a constant throughout the years. When we were publicly traded, we were often called a “darling” of Wall Street. Now, as a privately-owned company, our vision is as clear and bold as ever.
Landry’s Corporate office provides support for our 600+ dining, hospitality, entertainment, and gaming venues all over the world. We are dedicated to fostering professional development of internal talent to reach their career goals. Conveniently located in Uptown Houston, Texas, Landry’s Corporate office is the ideal location for the next step in your career. We are currently seeking to hire a Brand Marketing Manager. In this role, you will manage and lead the process of developing the marketing/business plans for one or more restaurant concepts.
RESPONSIBILITIES:
- Lead a team in strategic planning, delivering, and executing all marketing programs including: TV, Radio, newspaper, direct mail, email, collateral, digital, social, Local Store Marketing and website
- Work with Senior VP of Operations, VP of Operations, and Regional Directors/Managers & GMs in each market to establish relationships in the community that can deliver company goals
- Assist in the development of calendar promotions and menu evaluation and testing
- Work effectively with other department heads, i.e., Purchasing, Training, IT, Culinary, etc. to fully review and develop all action plans related to quarterly promotions to ensure all aspects of the promotion are executed fully and successfully
- Work with vendors and agencies to manage creative process through final implementation, including production, photo-shoots for TV and print
- Execute all promotions, special holiday promotions utilizing various media including print, broadcast, outdoor and internal collateral pieces
- Negotiate all print, outdoor, photography, videography, and other media, enhancing value-added opportunities while controlling costs
REQUIREMENTS:
- Bachelor’s degree in Business Administration, Marketing, or related field
- Marketing experience of at least 4 years
- Basic knowledge of media buying, print, broadcast (TV, Radio & Cable), digital, outdoor, transit, social media, and direct mail